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10-Minute Chia Pudding

Updated: 1 day ago

Servings: 2–3

Allergens: Contains tree nuts (cashews). Do not consume if you are allergic to nuts. If adding almond butter, ensure you are not allergic.



If you’ve been craving a creamy, vibrant, nutrient-packed breakfast that supports your hair, nails, and overall wellness, this raspberry chia seed pudding is it. It’s one of the easiest meal-prep recipes you can make, yet it tastes like something you’d get from a boutique wellness café.


What makes this pudding different?

Instead of just mixing raspberries into chia seeds, you’re blending them with homemade cashew milk, a touch of honey, and vanilla to create a silky, pink base that absorbs beautifully into the chia seeds overnight.


Every spoonful is rich, fruity, and naturally nourishing.





Ingredients



  • 1 cup raspberries (fresh or frozen)

  • 1/4 cup chia seeds

  • 1/4 rolled oats

  • 1.5 cups homemade cashew milk

  • 1/2 cup water

  • 2 tsp honey (or maple syrup)

  • 1 tsp non-alcoholic vanilla extract

  • Pinch of sea salt




Garnish (optional but recommended):



  • Fresh raspberries

  • Fresh blueberries

  • Crushed walnuts

  • Hemp seeds



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Instructions




1. Blend the Base



Add the raspberries, homemade cashew milk, honey, vanilla, salt, and water into your blender. Blend until smooth and creamy.



2. Add the Chia Seeds



Pour the blended mixture into a bowl or jar and whisk in the chia seeds. Make sure they’re evenly distributed so the pudding sets properly.



3. Refrigerate



Cover and refrigerate for at least 4 hours, or overnight for the best texture. The chia seeds will expand and create a thick, velvety pudding.



4. Serve & Garnish



Top with berries, crushed walnuts, hemp seeds, or anything else you love. Enjoy chilled.





Optional: Add Almond Butter (Only if You’re Not Allergic)



For extra creaminess and protein, add 1 tablespoon of almond butter to the blender step.


This makes the pudding richer and adds healthy fats—but only do this if you know you’re not allergic to almonds or tree nuts.





Why This Pudding Is Amazing for Hair & Nail Growth



This recipe isn’t just delicious—it’s a beauty treatment in a bowl.



1. Raspberry Benefits for Hair & Skin



Raspberries are rich in vitamin C, antioxidants, and minerals that help:


  • Protect hair follicles

  • Boost collagen production

  • Support scalp circulation

  • Combat oxidative stress (which can slow growth)




2. Chia Seeds = Hair Growth Powerhouse



Chia seeds provide:


  • Omega-3 fatty acids → strengthens strands

  • Complete plant protein → supports keratin production

  • Zinc → essential for hair and nail repair

  • Fiber → improves digestion (healthy gut = healthy hair)




3. Cashew Milk for Nourishment



Your homemade cashew milk adds:


  • Copper → boosts melanin (helps with hair color and pigment)

  • Healthy fats → improve elasticity and shine

  • Magnesium → helps reduce shedding caused by stress




4. Hemp Seeds in Your Garnish



A sprinkle of hemp seeds boosts:


  • Omega-3 + Omega-6 balance

  • Amino acids

  • Vitamin E


    All of which support thicker, stronger hair over time.




5. Walnuts for Strong Nails



Walnuts deliver:


  • Biotin

  • Alpha-linolenic acid

  • B vitamins



These support nail thickness and prevent brittleness.





Why You’ll Love This Recipe



  • Completely dairy-free

  • Naturally sweet (no refined sugar)

  • Perfect for meal prep

  • Great post-workout snack

  • Kids love it

  • A beauty-boosting breakfast you can make in 5 minutes






Tips for the Best Texture



  • Stir the chia pudding 15 minutes after refrigerating to prevent clumps.

  • For a thicker pudding, add 1–2 extra tablespoons of chia seeds.

  • For a thinner pudding, add a splash of cashew milk before serving.






How to Store



  • Keeps in the refrigerator for 3–4 days.

  • Store in airtight glass jars for freshness and easy grab-and-go mornings.






Final Thoughts



This raspberry chia seed pudding is one of those easy, beautiful recipes that fits into a busy lifestyle while still nourishing your body from the inside out. Whether you make it for breakfast, post-workout fuel, or a nighttime treat, it delivers protein, healthy fats, fiber, and antioxidants in every scoop.


A bowl of this a few times a week is a simple, delicious way to support glowing skin, stronger nails, and healthier, longer hair.

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